Login  -  Join

All Recipes / American Ales / American IPA /

Average Rating: 0.00

Log in to rate!

Share!

Related Ingredient

16" Stainless Steel Surface Mount Drain Tray, w/ Drain

16" Stainless Steel Surface Mount Drain Tray, w/ Drain - DP-120D-16: 16" x 5" x 3/4"- stainless steel grate and drip tray
$81.00
* From www.micromatic.com

Recipe Search

You can filter by just about anything imaginable to find recipes you like: ABV%, Style, Bitterness, Color, even specific ingredients! Click Here.

Honey Blonde IPA

The Basics

Type: Extract
Style: American Ales
Sub Style: American IPA
Added: 03/24/2012
Added By: 1eyedjack
   
O.G.: 1.065
F.G.: 1.018
Bitterness: 57 IBU
Color: 9 SRM
ABV: 7.16%

Description:

when I brewed this, I was worried that I had overdone it with hops, but as it went through the process and I tasted it along the way, my worries faded. It has a teriffic grapefruit nose and back of the tongue bite, then finishes with just the right amount of sweetness to take some of the bitter edge off. The honey seems to be a great addition to this.

Ingredients

Based on 5 Gallons (18.9 Liters) of Beer:

Extract:
5 lbs. Extra Light (Muntons)   -  Liquid Extract
3 lbs. CBW® Pilsen Light (Briess)   -  Dry Extract
Adjuncts:
  1.5 lbs. Honey
Hops:
1 oz. Chinook (Pellets): 11 HBU
1 oz. Chinook (Pellets): 11 HBU
1 oz. Chinook (Pellets): 11 HBU
1 oz. Chinook (Pellets): 11 HBU
Yeast:
White Labs - California Ale V WLP051 - Liquid

Homebrewing Process

Beer Analysis

Pre-Boil

Volume 3.0 Gallons
Original Gravity 1.065
Extract 17.29° Plato

Post-Boil

  Apparent Real
Final Gravity 1.018  
Extract 4.58° Plato 6.90° Plato
Attenuation 75% 61%
 
  By Volume By Weight
Alcohol 7.16% 5.73%
 
Caloric Content 238 per 12 fl oz

Style Comparison

  Predicted Values
  Style Values - American IPA

Original Gravity

1.000

1.055
1.077
1.065

1.150 

Final Gravity

1.000

1.008
1.018
1.018

1.150 

Color

7
15
9

100°

Bitterness

0

38
70
57

150 

Alcohol by Volume

0%

5.4
7.6
7.2

20%

Recipe Comments

Log in or Sign up to add comments!

MaPale Spring 2011

(60gal. biggest batch brewed) This beer was brewed by blink and myself. We brewed the wirt in Uncle Mark's new 15 gallon pot. We put 4 gallons of Maple Syrup and 1 gallon of Muttons... More

About Us  |  Contact  |  Privacy Policy  |  Terms of Use  |  Sitemap
Copyright © 2017 - Tactical Informatics. All Rights Reserved.

Version: 2.0.0.3
Page Load Time: 906 milliseconds

An Error Has Occurred

This is where you would describe the error to whomever.

Close

Confirm

No
Yes